Ajishima Ebi Fumi Furikake

Ajishima Ebi Fumi Furikake has a complex, savory, and slightly sweet flavor with a rich, umami depth from dried shrimp and bonito flakes.

Umami: The primary flavor is a deep, savory umami derived from dried shrimp flakes, dried bonito flakes, and seaweed. Salty and sweet: It has a balanced salty and sweet taste that enhances the flavor of plain foods like rice. Smoky: The dried bonito flakes give the furikake a smoky note. Nutty and crunchy: Toasted sesame seeds add a nutty flavor and a satisfying crunch.