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Fish Fillets – Joe Pattis
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Fish Fillets

Basa

Basa also know as Swai, is a white fish that is low in fat and ...

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Catfish

Catfish can be described as mild and slightly sweet. It has a tender, flaky texture ...

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Chilean Sea Bass fillet

Chilean Sea Bass

Chilean sea bass is known for its luxurious taste, and buttery texture, and is highly ...

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Cod

Sweet, delicate and intensely flavorful, our Cod lends itself to a variety of preparation styles. ...

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Flounder

Flounder fillets taste mild, slightly sweet, and delicate with a soft, flaky texture; often described ...

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Golden Corvina

Golden Corvina (or Corvina), a saltwater fish – from the Sciaenidae family. Other names used ...

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Grouper

The firm texture with white and flaky meat make it a versatile option for any ...

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Joe Pattis - Mahi Mahi

Mahi Mahi

This tropical fish is extremely popular. The raw meat is pinkish to off white in ...

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Salmon

Salmon is one of the healthiest fish in the world containing essential omega oils. They ...

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Salmon Sockeye

Copper River Sockeye Salmon for sale have a decadent taste and high fat content that ...

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Salmon Steaks

Salmon steaks typically taste rich, buttery, with a slightly sweet undertone, often described as "meaty" ...

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Scamp

Scamp is like the best Grouper you've ever had. It is beautiful, white, light and ...

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Snapper Skin Off Fillet

Snapper

Red Snapper is a wonderfully flavored fish that pairs well with a light salad, or ...

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Swordfish

Swordfish steak tastes mild, slightly sweet, and meaty, with a firm texture similar to a ...

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Tilapia

A tilapia fillet has a mild, slightly sweet taste with a flaky texture, often described ...

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Tuna Steaks (Ahi)

Ahi tuna is also known as yellowfin tuna. As one of the largest in the ...

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